I was writing this recipe on a recipe card and thought it would be a great one to share. I got it out of my 365 Easy Chicken Recipes cookbook. It is very good and very simple to make! I don't even like swiss cheese but love this recipe.
8 boneless, skinless chicken breast
8 slices Swiss cheese
1 (10 oz.) can of cream of chicken soup
1 (8 oz.) box of chicken stuffing mix
Flatten each chicken breast with a rolling pin and place in a greased 9x13" baking dish. Place cheese over chicken. Combine chicken soup and 1/2 C. water and pour over chicken. Prepare stuffing mix according to package directions and spread evenly over chicken. Bake, uncovered, at 325 degree for 1 hour.
Enjoy!
2 comments:
That looks good. I haven't tried it yet, but we have made your mayo and parmesian chicken, yum!
ps-I put sitemeter on my site too, fantastic idea!
Thanks Jackie. Sounds great and EASY. I'll do it tonight.
Eileen
(Ryan's Mom)
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